Name:Tarima
Variety:Blanco
Region: Alicante
Country:Spain
Year:2013
Price $8.95
Winery review:
(70%
mereseguera, 20% viura and 10% moscatel): Light yellow. Perfumed
aromas of Meyer lemon, melon and white flowers show good clarity and a hint of
ginger. Juicy, open-knit citrus fruit and peach flavors are firmed by a
zesty mineral quality and a touch of white pepper. The melon note repeats
on the clinging but slightly warm finish.
My review: Even with this one being made from the same people who brought out the other wine(the Monastrell) and being a dollar cheaper I wouldn't try this wine again. It had such a strange mix of fruits for me I didn't like it enough to poor the half that I didn't try at first down the pour bucket. It was rather strange that they tried to make this one fruity and spicy without the whole bitterness of a red in my mind. It felt like it is definitely suppose to go with something food wise though I don't want to figure that out nor test my theory.Honestly I would actually tell others to try it simply to see if they would like the mix of spicy and sweet without the bitterness since a friend of mine did actually enjoy it so i can't down play it entirely.
***I
did not eat anything with this wine***
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Sunday, April 26, 2015
Tarima-Blanco
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